Orange Cumin Vinaigrette
It may include salt, mustard, garlic, turmeric, cumin, and other spices.
Recipe Summary Orange Cumin Vinaigrette
Vibrant and fruity, this dressing requires no whisking, drizzling, or machinery of any kind, just a jar with a lid. This 'make and shake' method should be used only if you are going to eat your salad right away.
Ingredients | What Spice Can You Substitute For Cumin1 ½ teaspoons Dijon mustard1 ½ teaspoons grated orange zest1 teaspoon ground cumin, or to taste¼ teaspoon red pepper flakes, or to taste1 tablespoon fresh orange juice¼ cup rice vinegar⅓ cup olive oil, or to taste1 pinch salt, or to taste1 pinch ground black pepperDirectionsPlace Dijon mustard, orange zest, cumin, red pepper flakes, orange juice, rice wine vinegar, and olive oil into a jar with a screw top. Add salt and pepper to taste.Cover jar and shake vigorously for 2 minutes to form temporary emulsion.Info | What Spice Can You Substitute For Cuminprep: 10 mins total: 10 mins Servings: 8 Yield: cup
TAG : Orange Cumin VinaigretteSide Dish, Sauces and Condiments Recipes, Salad Dressing Recipes, Vinaigrette Dressing Recipes,
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