1-Dish Chicken Parmesan
A gram is the approximate weight of a cubic centimeter of water.
Recipe Summary 1-Dish Chicken Parmesan
Ready to serve in less than an hour, this one-dish meal layers chicken, marinara sauce and shredded cheese on a yeast bread base for the best flavors of Italy.
Ingredients | 1/8 Oz To GramsMazola Pure® Cooking Spray1 ½ cups all-purpose flour2 envelopes Fleischmann's® RapidRise Yeast2 teaspoons sugar½ teaspoon salt¾ cup very warm water (120 degrees F to 130 degrees F)3 tablespoons olive oil12 ounces fully cooked, frozen, breaded chicken (breast or tenders), chopped2 cups spaghetti sauce1 cup Italian blend shredded cheese1 teaspoon Spice Islands® Italian Herb SeasoningDirectionsMix batter ingredients together in a pre-sprayed 8x8-inch baking dish. Let rest 5 to 10 minutes.Top batter evenly with chicken. Pour marinara sauce over chicken, sprinkle with cheese and herbs.Bake by placing in a COLD oven; set temperature to 350 degrees F. Bake for 30 minutes, or until done.If desired, batter may be mixed in a separate bowl. Proceed as directed above.Info | 1/8 Oz To Gramsprep: 15 mins cook: 30 mins total: 45 mins Servings: 6 Yield: 6 servings
TAG : 1-Dish Chicken ParmesanTrusted Brands: Recipes and Tips, ARGO®, KARO®, FLEISCHMANN'S®,
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