Dark Chocolate Popcorn
Reviews of purchase lindt, excellence dark chocolate, 70% cocoa, 100 g.
Recipe Summary Dark Chocolate Popcorn
Yummy, decadent snack for any time of the day.
Ingredients | Lindt Excellence 70 Cocoa Dark Chocolate¾ cup white sugar½ cup butter¼ cup unsweetened cocoa powder¼ cup corn syrup1 teaspoon vanilla extract8 cups popped popcornDirectionsPreheat oven to 250 degrees F (120 degrees C). Grease a 9x13-inch baking dish.Bring sugar, butter, cocoa powder, and corn syrup to a gentle boil in a saucepan; cook until thickened, 1 to 2 minutes. Stir in vanilla extract. Pour popcorn into a large bowl, add cocoa mixture and stir until popcorn is well coated. Spread evenly in prepared baking dish.Bake in the preheated oven, stirring occasionally, until mixture is set, about 30 minutes.Remove from oven and cool to room temperature; break into clumps.Info | Lindt Excellence 70 Cocoa Dark Chocolateprep: 10 mins cook: 32 mins total: 42 mins Servings: 16 Yield: 8 cups
TAG : Dark Chocolate PopcornDesserts, Chocolate Dessert Recipes, Dark Chocolate,
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Lindt Excellence 70 Cocoa Dark Chocolate / Lindt delivers a unique chocolate experience with a distinctly smooth and rich, gourmet taste.
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